Every month, we’ll publish authoritative Featured Trail stories about specific, notable food or beverage trails, written by longtime travel journalists and content creators, complete with links to destinations, step-by-step maps for following the trail, and recommendations on where to stay and alternative experiences.
Kentucky Bourbon Trail
One of the most popular food and beverage trails in the country covers 950 miles, two time zones and, most importantly, 46 distilleries that make Kentucky’s signature bourbon. Visit the longtime legacy distillers, or follow a route that hits newer craft distilleries that are pushing the boundaries. Here’s what you need to know:
Photo: Courtesy Kentucky Distillers Association
The Way it Was: Napa Valley
During the past half century, the Napa Valley has journeyed from laid-back, rural grape-growing and ranching region to pilgrimage site for wine and food lovers seeking Michelin-starred restaurants, high-end shopping and contemporary design-driven tasting rooms. But what about the past, before wines were big business?
Photo: Spud Hilton
More coming soon!
Food Trail Traveler 